Another year has gone, good bye 2015 and hello 2016!
Last year I wasn’t with my family and I celebrated New Year’s eve at my boyfriend’s house. This time, I celebrated it with my family, too bad my other sister is in Caloocan and she can’t travel to Bulacan. Anyway, I prepare Macaroni Salad and a Carbonara. I did few searches before making my Carbonara with a twist. Usually the Carbonara toppings only include bacon, ham, parsley etc., I added Corned beef and MaLing and then cut into squares (I didn’t mix it with the Carbonara sauce).
I woke up early and worked until 19:00 my time, then I started preparing our food. We didn’t have a lot compared to last year, I’m broke because we’ve been fixing our house since last November. I’ve been waiting and I called my older sister so they can join us.
Before I forget, my youngest sister just gave birth last month! I thought it would be the same as my father’s birthday but she delivered afterwards.
We waited until the clock turned to 23:59… We were counting down, then we started yelling, “Happy New Year”. We celebrate our New Year while drinking and doing karaoke. Filipinos really really love karaoke, it’s like any of our events wouldn’t be complete without karaoke.
We all got drunk and they kept going. I can’t catch up to them and finally slept around 03:00.
Happy New Year everyone!